Whey 26 Protein

Whey-26 is a source of protein derived exclusively from Whey Protein Isolate (WPI) and provides one of the highest percentages of protein per serving, minimal carbohydrates and no fat. In addition, the product is Lactose-free, very low in sodium and no cholesterol. Common to many whey products, Whey Protein Isolate is produced by removing Sweet Whey from cheese curd, then subjected to methods that remove the remaining cheese “fines”, pasteurized, and the fat content is removed by centrifugal separation. Following this pretreatment, the fluid raw material may then be processed into Whey Protein Isolate using one of two methods: Ion Exchange (IE), which is followed by concentration and spray drying, is a process very similar to that used for the production of “soft” water. Microfiltration followed by Ultrafiltration (MF/UF), and is then spray dried, incorporates a pressure driven membrane filtration which is comprised of two “molecular sieves”. This process removes differing components in various steps and is then concentrated to achieve the desired product. The two methods differ in production in the composition of the proteins found in the respective forms of Whey Protein Isolate. However, when compared to the MF/UF method, the IE method results in the loss of significant certain protein fractions. For this reason, Vitalabs’ Whey-26 uses Whey Protein Isolate produced only by MF/UF methods. WPI offers an effective means of supplementing the diet with a source of protein that has an excellent Protein Efficiency Ratio (PER) and Biological Value (BV) available. And, due to the natural bland taste of WPI, it offers a very good tasting, versatile form of protein that may be used to create an endless number of protein shakes and smoothies. Each 30 gram serving of Whey-26 provides 26 grams of Protein, only 1 gram of Carbohydrates, No Lactose, No Fat and No Cholesterol. Whey-26 is available in three great tasting flavors, Vanilla, Chocolate, and Strawberry, with some new exciting flavors in the works. Whey-26 is naturally sweetened with Stevia and uses flavor systems guaranteed to be free of MSG and other Exitotoxins.

Whey-26 is a source of protein derived exclusively from Whey Protein Isolate (WPI) and provides one of the highest percentages of protein per serving, minimal carbohydrates and no fat. In addition, the product is Lactose-free, very low in sodium and no cholesterol. Common to many whey products, Whey Protein Isolate is produced by removing Sweet Whey from cheese curd, then subjected to methods that remove the remaining cheese “fines”, pasteurized, and the fat content is removed by centrifugal separation. Following this pretreatment, the fluid raw material may then be processed into Whey Protein Isolate using one of two methods: Ion Exchange (IE), which is followed by concentration and spray drying, is a process very similar to that used for the production of “soft” water. Microfiltration followed by Ultrafiltration (MF/UF), and is then spray dried, incorporates a pressure driven membrane filtration which is comprised of two “molecular sieves”. This process removes differing components in various steps and is then concentrated to achieve the desired product. The two methods differ in production in the composition of the proteins found in the respective forms of Whey Protein Isolate. However, when compared to the MF/UF method, the IE method results in the loss of significant certain protein fractions. For this reason, Vitalabs’ Whey-26 uses Whey Protein Isolate produced only by MF/UF methods. WPI offers an effective means of supplementing the diet with a source of protein that has an excellent Protein Efficiency Ratio (PER) and Biological Value (BV) available. And, due to the natural bland taste of WPI, it offers a very good tasting, versatile form of protein that may be used to create an endless number of protein shakes and smoothies. Each 30 gram serving of Whey-26 provides 26 grams of Protein, only 1 gram of Carbohydrates, No Lactose, No Fat and No Cholesterol. Whey-26 is available in three great tasting flavors, Vanilla, Chocolate, and Strawberry, with some new exciting flavors in the works. Whey-26 is naturally sweetened with Stevia and uses flavor systems guaranteed to be free of MSG and other Exitotoxins.

How To Use

Take one(1) to two (2) scoops daily to supplement the diet with additional protein. For best results, mix with a beverage high in carbohydrates and take between meals or before or after training. Do not use this product as a meal replacement without the supervision of a health care professional.

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Not recommended for individuals with allergies to dairy products and should not be used by pregnant or nursing mothers or children under 18 years of age without the advice of a physician. This product is intended to supplement the diet with additional protein and should not be used as a meal replacement. Not for use as part of a weight loss program without the direct supervision of a health care professional. Excessive protein intake may result in impaired kidney function.

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Nutritional Facts Serving Size 1 Scoop (30 grams) Amount Per Serving Calories: 110 Calories From Fat: 0 Amount % Daily Value Total Fat  0 g 0% Saturated Fat  0 g 0% Trans Fat  0 g 0% Cholesterol  0 mg 0% Sodium  150 mg 6% Total Carbohydrate  1 g <1% Dietary Fiber  0 g 0% Sugars  0 g Potassium  380 mg 11% Protein  26 g *Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Vitamin A Less Than 1% Vitamin C Less Than 1% Calcium 4% Iron Less Than 1% Calories 2000 2500 Total Fat  Less than 65  80  Saturated Fat  Less than 20  25  Cholesterol  Less than 300  300  Sodium  Less than 2400  2400  Total Carbohydrate  Less than 300  375  Dietary Fiber  Less than 25  30  Calories Per Gram: Fat 9 Carbohydrate 4 Protien 4   INGREDIENTS: Whey Protein Isolate, Natural and Artificial Flavors, Xanthan Gum, Stevia and Soy Lecithin.   WARNING: KEEP OUT OF REACH OF CHILDREN DO NOT USE IF SAFETY SEAL IS DAMAGED OR MISSING. ALLERGEN WARNING: CONTAINS MILK (WHEY) AND SOY (LECITHIN) CAUTION: This product is manufactured and packaged in a facility which may also process milk, soy, wheat, egg, peanuts, tree nuts, fish and crustacean shellfish   These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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